Ideas on Tap

Quench your thirst—for knowledge and for beer—at Ideas on Tap, our monthly pub talk. Join us at the new location, enjoy Viking Braggot's great food and drink menu, and delve into our fall 2018 lineup of thought-provoking conversations. 

Talks start at 6:00 p.m. on the first Wednesday of every month. Admission is free. We recommend arriving early to secure a seat.

Now served at:

VIKING BRAGGOT CO.
Southtowne Plaza
2490 Willamette Street in Eugene 


Wednesday, September 5

Uncork the History of Winemaking

Uncork the History of Winemaking

Journey back thousands of years and discover the origins of wine with Elizabeth Tomasino, Associate Professor of Food Science and Technology at Oregon State University, and the historical turning points that have given rise to modern winemaking. 

Wednesday, October 3

 The Rewilding Movement

 

The Rewilding Movement 

Join University of Oregon biologist Lauren Hallett for an exploration of The Rewilding Movement and what it means for habitats past, present, and future.

Wednesday, November 7

Glaciers, Water, and Culture

Glaciers, Water, and Culture 

Join us for Glaciers, Water, and Culture with University of Oregon historian Mark Carey.

Wednesday, December 5 

Surviving Change: Building Community Resilience with Sustainable Design

Surviving Change: Building Community Resilience with Sustainable Design 

Join Kaarin Knudson and Josh Bruce from the University of Oregon's College of Design fas they explore the ecological, economic, and social uncertainties associated with life in a rapidly changing environment—and the opportunities we have to design effectively for change.