Hungry Planet: What the World Eats

An exhibit based on the James Beard Award-winning book by Peter Menzel and Faith D'Aluisio. Explore farms, markets, and family meals from Mexico to India to Mali—and discover foodways both unique and shared. You'll never look at your dinner plate the same way again.  

Open Friday, February 24 through Sunday, July 30, 2017

Organized by the Bell Museum of Natural History at the University of Minnesota 

Market in India by Peter Menzel

Want more food for thought?  We've got a complete spring menu in store, from conversations with Oregon food writers to family fun to hands-on cooking classes!  

Revis Family, US, by Peter Menzel

The museum extends a big thanks to our local Hungry Planet partners.

Camas Country Mill logo   Lane County Farmers Market    FOOD for Lane County    Food Hero   

UO Food Studies program   Huerto de la Familia    School Garden Project    Willamette Farm & Food Coalition

UO American English Institute   UO International Cultural Service Program